Parmesan Pull-aparts

Tuesday, November 18, 2008

Parmesan Pull-aparts

submitted by: Brenda Fife
serves: 6-8

Ingredients:
1 tube of refrigerator biscuits (just the regular ones)
2 tablespoons butter or margarine
1 tablespoon parsley
1/4 to 1/2 cup Parmesan cheese

Directions:
In a glass pie dish, melt butter. Put parsley in melted butter. Cut the biscuits into 1/4 pieces. Place in pan like puzzle pieces, touching each other. Sprinkle cheese on top. Bake for 8-12 minutes at 400 degrees. You can add garlic as well.
Great to dip in Italian or Ranch dressing. Really good dipped in marinara sauce.