Honey Mustard Chicken

Tuesday, November 11, 2008

Honey Mustard Chicken
"Great over rice or as a glaze for the grill."

submitted by: Nicole Soderquist
serves: 4

Ingredients:
4 skinless, boneless chicken breast halves
1/4 cup melted butter
1/2 cup honey
1/4 cup yellow mustard
1 teaspoon salt
1 teaspoon curry powder

Directions:
Preheat oven to 350 degrees. Place chicken in a baking dish.
Mix all sauce ingredients together and pour over chicken.
Bake 1 hour turning after 30 minutes.